Kayshudhi - Start with a small piece of fresh ginger and a pinch of salt Cover with lime juice (optional) and Himalayan Rock salt to marinate. Eat one strip prior to meals.
🔥🧂Eating fresh ginger (small piece) with rock salt (a pinch) at a starting of any meal is always good for health. Doing so will boost digestion, increase... | By Ayurveda with Tejal
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